2/21/02: Alarming food crisis in northern Afghanistan -  Medicine Without Frontiers

2/09/02: Aid packages ignore starving Afghans - Suzanne Goldenberg, The Guardian

2/08/02: Afghanistan: An Epicentre Of Social And Environmental Tragedies, A Country Of Brave People - Marinella Correggia, Z Magazine

1/15/02: U.N. Seeks Urgent Afghan Aid - Associated Press

1/8/02: Afghan Village Forced to Eat Grass - Ravi Nessman

12/09/01: Unicef Says Afghan Children Need Immediate Aid to Survive - NY Times

12/4/01: Afghanistan conditions deteriorating - Kathleen Kenna

12/4/01: First snow warns of humanitarian disaster - The Guardian

11/30/01: For many, home is a blanket and the food is weeds - Farnaz Fassihi

11/24/01: In Afghanistan: "Millions Still Face Starvation" - Institute for Public Accuracy

11/24/01: UN makes first airlift of food in a race against time, The Independent

11/22/01: Uzbek Border Closed To Afghan Aid, AP

11/16/01: Food Crisis in Afghanistan Report as of 11/16/01

1/15/01: Rocky Mountain Peace & Justice Analysis on Afghan Food Crisis

11/10/01: Action Alert: Prevent Afghan Starvation F.A.S.T. flier in pdf format

11/2/01: Letter to Prime Minister Tony Blair from the Directors of Christian Aid and Islamic Relief

10/31/01: Food Crisis in Afghanistan Report as of 10/31/01

 

 

MSF report: Alarming food crisis in northern Afghanistan

by Medicine Without Frontiers

February 21, 2002

Z Magazine

 

 

A recent assessment of the population in the Sar-e-Pol camp in Afghanistan shows a dramatic situation. There are more children are in feeding centres than ever before. The number of severely malnourished have increased. Mortality rates have doubled and the numbers of displaced have increased. Of all the families surveyed, almost half have not received food aid over the past year.

The food crisis in northern Afghanistan is reaching alarming proportions. Medecins Sans Frontieres (MSF) has assessed the condition of populations in Sar-e-Pol displaced camp and in southern Faryab province (in January, 1,290 families were interviewed, representing 8,680 people) and found a dramatic situation.

MSF also sees a constant increase in the number of children admitted to their feeding centers. Prospects are poor for a population that is selling its belongings, leaving their homes in large numbers, and by and large has no land or seeds to prepare for recovery.

MSF has repeatedly asked donor countries and international organizations to set up adequate general food distribution. Faced with large-scale malnourishment, the organization has also asked for food to be supplied for its own blanket feeding programmes, targeting small children and their families.

Only a fraction of the needed food has been supplied or promised. The MSF teams have now bought 572 tons of CSB and 116 tons of oil outside of the normal supply channels for its own emergency activities. But feeding centers and blanket feeding are still not enough to address the overall food crisis; a concerted effort is needed from the international community to avert a disaster.

Says MSF's Operational Director, Christopher Stokes: "We do not know where the problem lies. All we know is that the food that is needed to pull people through is hardly arriving in remote parts of the north, and when it is it's often distributed poorly. We urgently need donors and international organisations to pull together and act upon their commitment to the people of Afghanistan."

These are some of the facts and outcomes of assessments:

There are now more children in MSF's feeding centers than before 11 September. The situation in northern Afghanistan was already dire before international aid workers had to pull out following the September 11 attacks. Now, three months after the MSF teams returned, in Sar-e-Pol alone an average of 30 children are admitted in the feeding centers every day.

There may be other factors that contribute to this increase, such as relatively more security, but the admission numbers underscore the data below.

The percentage of severely malnourished children is high. In January, one in six children admitted to the MSF feeding programmes in Faryab province were severely malnourished. These children would probably not have survived much longer without specialized medical and nutritional aid.

Mortality rates appear to have doubled since August. A nutritional survey in August 2001 in Qaysar and Almar districts (Faryab province) indicated an overall mortality of 0.6 (deaths per 10,000 people per day) and for children under five of 1.4. The MSF assessment in January 2002 showed a global mortality rate of 1.4, and for children under five of 3.2.

The number of internally displaced keeps growing. Every day more people leave their homes in search of food. Though there is a certain pull factor connected with locations of aid distribution, the squalid conditions in most displaced camps suggest that people go there out of despair.

The population of Sar-e-Pol displaced camp grew from an estimated 15,000 at the end of November to 23,000 in January. The MSF study found that 99 per cent of the families interviewed in this camp quoted lack of food as the main reason for leaving home.

By mid February, no general food distribution had started in three southern districts of Sar-e-Pol and in other areas distribution has been minimal. Last year, southern Sar-e-Pol was already identified as being particularly in need of food and nutritional aid. Of all the families assessed by MSF in Sar-e-Pol and Faryab, 42 per cent did not receive food assistance over the past year. In Almar district, only one in ten families had received food aid since last winter. Of all families assessed, 42 per cent did not receive food assistance over the past year.

Generally, people in Faryab have hardly any food left. A quarter of the families assessed by in the MSF study had no wheat left for another day, and a third only for one to three days. Two-thirds of the families had no oil and 93 per cent had no rice.

Those who have food are often on a poor diet. A resurgence of scurvy in southern Faryab in January illustrates the lack of balanced micro-nutrients in the diet of the population. Scurvy results from a lack of Vitamin C. Instead of solely distributing wheat, people should be offered a more balanced diet to reduce the risk and impact of scurvy during the current hunger gap period.

Alarmingly high numbers of people have sold land and belongings to get food. Two-thirds of the families assessed in Faryab province have sold personal belongings: household items, livestock and land are mentioned most often. Also, 83 per cent of people have accumulated debts in order to feed their families.

Prospects for this year's harvest are grim. Only one in three of the families interviewed have any land. Of these people, only 3.2 per cent have started planting and no more than 4.5 per cent have any seeds to plant. Almost half of those who still own some land say they have no hope of planting it this year.

"We are getting increasingly frustrated with the promises of the international community," concludes MSF's Christopher Stokes. "All the talk of world leaders, donor countries and international organizations of their commitment to the Afghan people, translates into little for many people in remote areas. In northern Afghanistan, a new disaster is in the making and can only be averted by immediate and unrestrained action."

 

To the people of Afghanistan:  I'm writing to you on behalf of my fellow U.S. citizens to explain why you must be patient -- even if it means several million of you may starve to death this winter.  - Stephanie Salter, The Sacrifices We Must Make, 11/11/01

Afghanistan: the key figures
based on World Food Programme figures released 14 November

These figures are liable to change according to assessments by WFP or information received from Christian Aid’s local partners.

11/16/01

 

1) How much food aid must be trucked in before the winter snows (mid November)?
Current number of recipients of food aid:

5,300,000

(UN estimate of potential need in future):    

7,500,000

       
Monthly requirement for 5.3 million people:

53,000

MT
Winter stockpile for NW and Central sectors:

67,000

MT
Total required for a month's supply and stockpile:

120,000

MT
Food already stored inside Afghanistan (at 17 October):

12,725

MT
Total transport requirement by mid-Nov

107,275

MT
2) What rate of transport is needed over the next 4 weeks if this total is to be achieved?
Say 30 days =

3,576

MT
3) So is enough food aid being transported into Afghanistan currently?

daily shortfall

% of
requirement

Daily average for 7-13 November 2,089 MT 1,487 MT 58%
Daily average for 1-7 November 2,385 MT 1,191 MT 67%
Daily average for October
878
MT
2,698
MT
25%
Daily average from 11-30 September
67
MT
3,509
MT
2%
Daily average since September 11

903

MT

2,673

MT

25%

Daily average since October 15 (i.e from time 3543MT target applies)

 

1,628

MT

1,948

MT

46%

4) So is enough food aid being distributed in Afghanistan currently?
daily shortfall % of
requirement
Daily average for 7-13 November

2,465

MT

1,111

MT

69%

Daily average for 1-7 November

1,785

MT

1,791

MT

50%

 
 
 
 
 
Daily average for October    
767
MT
2,809
MT
21%
 
 
 
 
 
Daily average from 11-30 September
620
MT
2,955
MT
17%

Daily average since September 11    

992

MT

2,584

MT

28%

 
 
 
 
 
Daily average since October 15 (i.e from time 3543MT target applies
1,558
MT
2,017
MT
44%
5) So over the last two months is sufficient food being distributed?
Required   Distributed   Shortfall   % of Requirement
Ongoing requirements only
September
53,000
MT
13,497
MT
39,503
MT
25%
 
 
 
 
 
 
 
October
53,000
MT
23,767
MT
29,233
MT
45%
 
 
 
 
 
 
 
1-13 November
10,258
MT
27,284
MT
-17,026
MT
266%
1 Sep - 13 Nov (without winter stock-pile)
116,258
MT
64,548
MT
51,710
MT
56%
Add Winter Stock-pile Needs
Winter Stock-pile
67,000
 
0
 
67,000
 
0%
1 Sep - 13 Nov (including winter stock-pile)
193,516
MT
91,832
MT
101,684
 
47%
 

 

 

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